This was amazing. wawa broccoli and cheddar cheese soup. I am going to try some of the other soups. You should end up with about 4 cups, but its ok to be slightly over or under to use what you have on hand. Thank you for that wonderful feedback. Vent the lid (tilt it so that steam can escape.) Gently stir. DIRECTIONS Potato Soup was so good and my picky husband went back for seconds. If I choose to use heavy cream instead of the roux, in what step and how would I incorporate it? Let cool; cover and chill. Gently stir in the cilantro. Cant wait to try it as a Clam Chowder!. However I do replace half the milk for heavy whipping cream so yummy . BEST POTATO SOUP EVER!!! I have some fresh broccoli, and Im going to add it to my soup to make broccoli potato soup with cheddar cheese and ham. Awesome recipe and worth every bite! That is precisely what the milk is for! Instead of stock I used epic savory chicken bone broth. Cal. Learn how to make the best cheesy potato soup with bacon in a creamy base (without heavy cream). "It was super easy and turned out great. Youre welcome, Frank. The BEST Potato Soup! | Gimme Some Oven Serve warm, garnished with desired toppings. "This is our spin-off of the famous restaurant soup. Hi Maggie, you can find our favorite kitchen tools in our Amazon Affiliate Shop HERE. We are no longer supporting IE (Internet Explorer) as we strive to provide site experiences for browsers that support new web standards and security practices. Wawa Baked Potato with Cheddar Soup - Medium - national.restaurant Coleen Morrissey, Sweet Valley, Pennsylvania. The taste was outstanding and fairly easy to make. Im so happy you enjoyed that. I used leftover smoked sausage instead of bacon, and added cabbage and a can of corn to the soup. Highly advise against it. Thank so you so much for sharing. Thank you so much for sharing that with me, Missy! I just need you to know how good this soup is without it! Stir in the potatoes and onion, and cook for 5 more minutes. Also I had homemade ready prepared garlic butter. Don't be like that. Well aside from bad rug haircuts, weve got LOTS of soup going on lately! Hi Julia, it sounds like either too much potatoes or too little broth. Some Oven Roasted Broccoli or Roasted Asparagus would also be great sides, especially in colder months. Homemade potato soup is so easy to make from scratch and beats any restaurant soup. Thank you. Calories in Wawa Loaded Potato Soup based on the calories, fat, protein, carbs and other nutrition information submitted for Wawa Loaded Potato Soup. Reheat soup over medium-low, adding a splash or so of water to thin as needed. Thats so great! Cream of Potato Soup Potato Leek Soup Absolutely Ultimate Potato Soup 2,984 Ratings Baked Potato Soup 2,351 Ratings Slow Cooker Zuppa Toscana 89 Ratings Potato Soup with Hash Browns 3 Ratings Add flour, stirring until smooth. Other than that, this soup was a hit! Thats just awesome!! Hi Cece! A new family favorite! This is a great starting base for potato soup. Stirthe flour into the mixture and saut for an additional1 minute to cook the flour, stirring occasionally. Combine diced potatoes, carrots, celery and onions with chicken broth in a large pot and season with salt and pepper to taste. Im glad you enjoyed that! We made your loaded potato soup last night for dinner and it was the best! If you want to go all out, serve in Italian Bread Bowls. Added some leftover ham as well. wawa chicken corn chowder recipe - recipes - Tasty Query This recipe is from my sister Laura, who got it from her old roommate Janelle, who got it from her grandmother Mary Hanks, who owns a potato farm in Idaho. Russet potatoes are perfect for this baked potato soup, as they'll break down beautifully during the cooking process. Each of the big guys weighs about a pound. Fake it til you make it, I say! Just made this. If any of your dairy products were not super fresh, they will curdle when heated. Thanks! . So thick and creamy and filling. Thats a great tip! Love potato soup.My granddaughter is coming to stay for a few days. You can leave it very chunky by not mashing at all (left photo), or if you want an ultra smooth soup you can use an immersion blender. Big hit! Thanks again for making our dinner time so wonderful and our tummys so happy! Thank you for trusting my recipes, Anna. Made this recipe. Transfer the bacon to a separate plate, using a slotted spoon, reserving about 3 tablespoons of bacon grease in the stockpot. Help!! This Bolognese Sauce will Knock Your Socks Off, Taqueria-Style Chicken Tacos (Slow Cooker Option), Slow Cooker Basil Chicken Coconut Curry Recipe, Easy Fall-Apart Crock Pot Roast with Carrots (Slow Cooker), The Best Chili Recipe Ever! The cream and potatoes will become grainy and watering as they thaw, so you should try to enjoy this soup within five days. "This is better than the gnocchi and chicken soup at a major restaurant chain known for its 'garden' if you get my drift," says kymbrown1. I NEVER add bacon to the pot because after it sits a while in the fridge, the bacon loses its crispness which isnt very appetizing (add bacon, cheese, sour cream, and green onion to your bowl instead) I always add some extra garlic powder/salt, onion powder, italian seasoning, a little dried thyme, a dash of cracked red pepper, and fresh cracked salt and pepper. Hi April! Add sliced potatoes, 4 cups corn kernels, 2 tsp salt, 1/4 tsp black pepper, and 1/4 tsp cayenne pepper. 15 Bean Soup (Easy Recipe) - Insanely Good What can be used in place of flour to make this gluten free? Continue cooking and stirring until cheese is melted. They work well if you want to completely cream the soup (no bits of potato) or if you want to mash a little but still have some chunks. It was super easy to put together and took no time at all. Stir the mixture together. Was delicious. Directions Place a large saucepan coated with cooking spray over medium heat. That sounds so comforting and nice for this warm weather were seeing! Not sure about the servings estimate as the recipe as written made enough for the two of us to have one dinner and theres one bowls worth leftover for lunch. Such as diced frozen potatoes? Cook diced onion, carrots, celery, garlic, and thyme in butter until the onion softens. Im so happy to hear that! Thats so great. At the end I added a tablespoon of ham-based Better Than Bouillon. Boil gently until potatoes are fork-tender, but not falling apart, about 10-15 minutes; drain and set them aside, reserving a cup or so of the cooking water. The rest of the recipe I followed as written. i had to add a little extra milk though. If so, for how long? There are so many ways to infuse your potato soup with flavor! The soup is best left slightly chunky, with bits of skin and flesh so its less baby food goop and more sophisticated dinner. The best part about this potato soup recipe is all the delicious toppings you can add! I agree with the prior comments to omit the flour. I made the potato soup but its not thick at all I followed the recipe to a t not sure what happened any suggestions? Slice potatoes in half lengthwise and scoop the flesh into a large bowl . Love your stuff! Made tonight!! Of course I can! I strongly suggest garnishing with chives, scallions, dill, and the pickled jalapeos. The family loves it. Step 2: Turn the chicken over, add the onion flakes or onion powder and cook for a few minutes until golden brown. Im so glad you tried my recipe.
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